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30 easy eats for fuss-free holiday entertaining

...tablespoon red wine vinegar, 2 cloves minced garlic, salt and pepper.? Toss with hoisin sauce and a drizzle of toasted sesame oil. Garnish with scallions.Roasted red peppersSave yourself time ? use jarred. Just drain them well and pat dry...

http://chronicle.augusta.com/life/2013-12-14/30-easy-eats-fuss-free-holiday-ente
2013's best books to get you thinking about food

...his cultures. Pulled pork gets sauced with bourbon and black bean paste. A T-bone gets marinated with lemon grass, sesame oil and peanut oil. Anyone who loves Southern cooking ? or who claims to "know" what Southern cooking is ? will want this...

http://chronicle.augusta.com/news/2013-12-07/2013s-best-books-get-you-thinking-a
Lunch Box: Korean Tacos

...features extra lean ground beef browned in some dark sesame oil. The beef is seasoned with garlic, golden brown sugar...gingerFreshly ground black pepper, to tasteHeat the sesame oil in a large skillet over medium-high heat. Add the beef...

http://chronicle.augusta.com/life/food/2013-03-05/lunch-box-korean-tacos
Waste oil recycling can prevent sewage backups

...include grease left over from cooking (such as bacon grease, canola oil, corn oil, lard, olive oil, peanut oil, sesame oil, sunflower oil and vegetable oil.Oils to be recycled should be free of water, soap and food scraps, and be in a...

http://chronicle.augusta.com/news/metro/2013-01-09/waste-oil-recycling-can-preve
Salmon with an Asian twist

...containers. Top with the crumbled salmon, seal containers and refrigerate.Combine the rice vinegar, chili sauce and sesame oil in a small bowl. Season to taste with salt and pepper. Divide dressing into two small plastic containers with tight-fitting...

http://chronicle.augusta.com/life/food/karin-calloway/2011-03-09/salmon-asian-tw
Karin Calloway | Food | Life
Digging In: Kitchen 1454 isn't your typical diner

...Thick, vibrant greens make them an exotic stand-in for collards. The preparation was a quick toss in a hot pan with sesame oil. The bok choy had a leafy texture and its natural tinge of bitterness was well-suited to the sweetness of the potatoes...

http://chronicle.augusta.com/things-do/applause/2011-12-06/digging-kitchen-1454-
Grass is lemony, healthful

...1 tablespoon peanut oil 1/2 cup reduced-sodium chicken or vegetable broth 1 teaspoon soy sauce 1 teaspoon toasted sesame oil 1/2 teaspoon kosher salt Vegetables and pork: 4 (6-ounce) center-cut pork chops 1 large onion, cut into wedges...

http://chronicle.augusta.com/stories/2009/09/09/foo_547439.shtml
Food
Dish combines the flavors of Mexico, Asia

...bunch asparagus, washed, trimmed and cut on the diagonal into 2-inch pieces 1 tablespoon vegetable oil 2 tablespoons sesame oil 1 teaspoon finely minced garlic 1 tablespoon fresh ginger, finely shredded 1/3 cup julienned red onion 1/2 teaspoon...

http://chronicle.augusta.com/stories/2009/06/03/kar_526229.shtml
Karin Calloway
Seattle dad chronicles attempt to raise a foodie

...the book - bibimbap, a Korean stir-fry that involves thinly sliced flank steak marinated in soy sauce, sugar and sesame oil with Asian pear, toasted sesame seeds, garlic and scallion. The steak is sauteed and served over rice with fried egg...

http://chronicle.augusta.com/stories/2009/04/29/foo_522072.shtml
Food
Meatballs get kick with chicken, spices

...ground black pepper 1 tablespoon grated fresh ginger 1 tablespoon soy sauce Zest and juice of 1 lime 1 tablespoon toasted sesame oil 1 cup panko (Japanese bread crumbs) Sweet chili or hoisin sauce, for serving Boston lettuce leaves, for serving Combine...

http://chronicle.augusta.com/stories/2008/07/23/kar_466676.shtml
Karin Calloway