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Are celebrity chefs born, or made?

...and age it's not an unworthy goal," said Bill Rice, Chicago Tribune food critic and chairman of the James Beard Awards Restaurant Committee. "It's not crass." Contestant Nathan Lyon, 32, a one-time model and cook at Lucques in Los Angeles...

http://chronicle.augusta.com/stories/2003/10/13/foo_396803.shtml
Food
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